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chicken alfredo lasagna roll ups

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chicken alfredo  lasagna roll ups 0 Picture

Ingredients

  • 9 lasagna noodles
  • 14 1/2 ounces of Alfredo sauce (garlic)
  • 1 lb shredded chicken
  • 1/2 tsp oregono
  • 2 cups shredded mozzerells

Details

Preparation

Step 1

spray 8x8 inch pan with nonstick spray pour 1/2 cup of Alfredo sauce on bottom of pan cook lasagna noodles till all denote drain and rinse the noodles with cold water

while noodles are cooking mix together 1 cup Alfredo sauce, 1 cup of mozerella cheese ,chicken, and oregano

lay noodles out and blot water off them with paper towel, spread 1/9 of chicken mixture on noodle roll up noodle and place seam down in pan repeat with all noodles once in pan pour rest of Alfredo sauce over them top with remaining cheese bake at 350 for 30 minutes

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