Broccoli Casserole

a simple recipe for Broccoli Casserole

Broccoli Casserole

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    boxes of frozen broccoli or 2 large broccoli stalks (chopped).

  • 1

    can Cream of Mushroom soup

  • 1

    small onion (optional)

  • 1

    cup mayonnaise

  • 2

    eggs (beaten)

  • cup harp cheddar cheese (shredded).

  • 1

    package Pepperidge Farm Herb Stuffing Mix

  • ½

    Stick of butter

Directions

Cook broccoli until tender and then mash into soft mixture. Chop onion into small pieces. Combine with mayonnaise, eggs, soup, and cheese. Place into a casserole dish Sprinkle seasoning on top and melt the butter to pour on top of seasoning Bake at 350 degrees for 30 minutes


Nutrition

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