Peanut Butter and Fudge Swirl Pie

By dashy_65

Ingredients

• 1 pkg. ( 8 oz. ) Cream Cheese, softened
• 1/2 cup sugar
• 1/4 cup creamy peanut butter
• 2 cups thawed Cool Whip
• 1 Oreo Pie Crust
• 1/4 cup hot fudge ice cream topping, warmed

Preparation

Step 1

Beat cream cheese, sugar, and peanut butter in large bowl with mixer until well blended. Whisk in cool whip.

Spoon into crust. Drizzle with hot fudge topping; swirl with knife.

Refrigerate 4 hours or until firm.