- 18
Ingredients
- 2 cups Original Bisquick® mix
- 1 cup milk
- 2 tablespoons yellow mustard
- 1 egg
- 1 package (6 ounces) thinly sliced fully cooked lean ham, chopped
- 1 cup shredded Cheddar cheese (4 ounces)
Preparation
Step 1
1.Heat oven to 350ºF. Grease square baking dish, 8x8x2 inches.
2.Mix Bisquick, milk, mustard and egg until blended. Pour half of the batter into baking dish. Top with half of the ham and 1/2 cup of the cheese. Top with remaining ham. Pour remaining batter over ham.
3.Bake 45 to 50 minutes or until golden brown and set. Sprinkle with remaining 1/2 cup cheese. Let stand 5 minutes before cutting. Cut into 9 squares; cut each square diagonally in half.
High Altitude (3500-6500 ft) Sprinkle with cheese to within 1/4 inch of edges of baking dish. Bake 47 to 52 minutes.
Substitution
Vary the meat and cheese to suit your taste buds. Try corned beef, smoked turkey or roast beef with American, Swiss or provolone cheese.
Did You Know...
Appetizers for adults make perfectly sized sandwiches for kids!