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Glazed Baked Ham

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Absolutely delicious! So so good and simple to prepare, this is now my go-to Glazed Baked Ham recipe for the holidays!

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Rate this recipe 4.3/5 (20 Votes)

Ingredients

  • 1 (18 to 20 pounds) fully cooked ham, bone-in
  • Whole cloves
  • 3 cups brown sugar
  • 1/2 cup spicy brown mustard
  • 2 tablespoons apple cider vinegar
  • 1 can soda, such as Dr. Pepper

Details

Servings 16
Preparation time 20mins
Cooking time 210mins
Adapted from foodnetwork.com

Preparation

Step 1

Preheat the oven to 325°F.

Score the surface of the ham in a diamond pattern about 1/8-inch deep. Place cloves in the middle of each diamond. Bake the ham for 2 to 2/12 hours, or longer, depending on the package directions.

Heat the brown sugar, mustard, vinegar and soda in a small saucepan until bubbly. Cook until thick, about 15 minutes.

After 2 hours of baking time, brush the glaze on the ham in 20 minutes intervals until it's nice and glossy.

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