Weber Tangy Barbecue Sauce

By deanarrca

Ingredients

• 3 tablespoons chopped onion
• 2 tablespoons margarine
• 2 tablespoons sugar
• 2 tablespoons vinegar
• 1 tablespoon Worcestershire sauce
• 1/4 cup lemon juice
• 1 cup catsup
• 1/2 cup chopped celery
• 1 teaspoon dry mustard
• salt and pepper, to taste

Preparation

Step 1

Melt butter or margarine in skillet; saute onions and celery until tender. Add remaining ingredients and cook about 15 to 20 minutes until flavors blend. Makes 1 1/2 cups of barbecue sauce.