Steak Ceaser Sandwiches with Tomato & Avocado

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Steak Ceaser Sandwiches with Tomato & Avocado

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Weight Watchers Points = 23 per serving

  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • For Steak:

  • 2

    pounds boneless rib-eye steak

  • kosher salt

  • freshly ground black pepper

  • ½

    cup Girard’s® Creamy Balsamic Salad Dressing

  • Vegetable oil for greasing grill

  • For Caesar Spread:

  • ½

    cup Girard’s® Creamy Balsamic Salad Dressing

  • ½

    cup mayonnaise

  • 1

    teaspoon Worcestershire sauce

  • 1

    teaspoon Dijon mustard

  • 2

    small cloves garlic, smashed into a paste with the heel of a knife

  • ½

    teaspoon salt

  • ½

    teaspoon freshly ground pepper

  • For Sandwiches:

  • 6

    Kaiser rolls, split

  • 3

    tablespoons Girard’s® Creamy Balsamic Salad Dressing

  • 12

    thick parmesan shavings (about 1½ ounces)

  • 2

    romaine lettuce hearts

  • 2

    large or 4 small beefsteak tomatoes (about 1 lb.), sliced

  • 2

    large avocados, pitted and sliced

Directions

*For Steak Marinade:* Sprinkle steak with salt and pepper. Place steak and salad dressing in a zipper-top bag and marinate for 1 hour or up to 8 hours. *For Caesar Spread:* Combine Girard’s® Creamy Balsamic Salad Dressing with mayonnaise, Worcestershire sauce, mustard, garlic and salt and pepper; reserve. *For Grilling Steak:* Oil a grill or grill pan and heat over medium-high heat. Grill steak until medium-rare, about 3-4 minutes per side. Let rest for ten minutes, then slice across the grain into ¼-inch thick slices. *For Assembling Sandwiches:* Brush each side of roll with 1 teaspoon salad dressing and grill, open-side down, until lightly toasted, 1-2 minutes. Remove from grill and reserve. Remove larger romaine leaves and save for another use. Spread 1 tablespoon Caesar Spread on each side of grilled roll. Arrange 2 romaine leaves on bottom side. Top with 2 tomato slices, 3 slices avocado, 2 parmesan shavings and about 4 ounces of grilled steak. Drizzle with additional Caesar Spread. Top with bread and serve immediately.


Nutrition

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