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Doe's Broiled Shrimp

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Ingredients

  • 24 unpeeled large raw shrimp (31-35 count)
  • 1 ⁄4 cup roasted garlic-flavored butter, melted
  • 2 tablespoons fresh lemon juice
  • 3 ⁄4 teaspoon Worcestershire sauce
  • 1 ⁄2 teaspoon creole seasoning
  • 1 ⁄2 teaspoon paprika
  • 1 ⁄2 teaspoon dried Italian seasoning

Details

Preparation

Step 1

Preheat broiler with oven rack 5" from heat.
Peel shrimp; devein, if desired. Place shrimp in a lightly greased broiler pan.
Combine melted garlic butter and next 5 ingredients, stirring well. Drizzle butter over shrimp. Broil 4-5 minutes or just until shrimp turn pink.
Serve with hot cooked rice.

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