Caramelized Beef Skewers Recipe

4

Ingredients

1 lb. beef sirloin steak, thinly sliced
1/4 cup A.1. Original Steak Sauce, divided
1/4 cup KRAFT Original Barbecue Sauce
1 tsp. GREY POUPON Dijon Mustard make it!
HEAT grill to medium-high heat.

Preparation

Step 1

Meanwhile, combine remaining steak sauce, barbecue sauce and mustard.

THREAD meat onto 8 skewers.

GRILL 6 min. or until meat is done, turning after 3 min. and brushing occasionally with barbecue sauce mixture.

kraft kitchens tips
Serving Suggestion
Serve with hot cooked rice and a tossed green salad.
Make Ahead
Toss meat with steak sauce as directed. Refrigerate up to 24 hours before grilling as directed.
nutritional information
per serving

Calories 170 Total fat 5 g Saturated fat 2 g Cholesterol 60 mg Sodium 570 mg Carbohydrate 9 g Dietary fiber 0 g Sugars 7 g Protein 21 g Vitamin A 0 %DV Vitamin C 0 %DV Calcium 0 %DV Iron 15 %DV