AUNT B'S COTTAGE POTATOES
By SAEGERMA
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Ingredients
- COOK 12 GOOD SIZED RED POTATOES WITH SKIN ON UNTIL TENDER COOL,PEEL AND CHOP
- ADD 1 CUP CHEDDAR AND 1 CHOPPED ONION ADD PARSLEY, 1 STCK MELTED BUTTER AND 1 SLICE BREAD CUT INTO SMALL SQUARES ADD ENOUGH MILK TO MOISTEN AND TOP WITH CRUSHED CORNFLAKES AND ADDITIONAL MELTED BUTTER
Details
Preparation
Step 1
BAKE AT 350 FOR 1 HOUR
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