Chinese Fried Rice

By JJCR

Ingredients

• 1/2 cup finely diced cooked ham, chicken, or pork
• 2 tbsp. hot oil
• 3 finely sliced fresh mushrooms
• 1 qt. cold cooked rice
• 1 finely chopped green onion
• 2 tbsp. soy sauce
• 1 egg, well beaten

Preparation

Step 1

Fry ham, chicken, or pork lightly in hot oil. Add mushrooms, rice, onion, and soy sauce.
Fry over low heat 10 min. Add egg; cook and stir 5 min. more. If color isn't dark enough, add a little more soy sauce.