Jello Jigglers
By á-107194
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Ingredients
- 2 family size packages (8 servings) or 4 small packages (4 servings) gelatin
- 2 1/2 cups boiling water or apple juice
Details
Preparation
Step 1
Completely dissolve gelatin in boiling water or juice.
Pour into 13x9" pan, chill until firm for about 3 hours.
To un-mold; dip pan in warm water about 15 seconds.
Cut into squares or use cookie cutters. Lift from pan.
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