Nuway Burgers

Ingredients

  • 3 lbs ground beef
  • 3 (10.5 oz)cans french onion soup
  • salt and pepper
  • dash of chili powder, to taste
  • cumin

Preparation

Step 1

Boil beef in 2 quarts of water til done. Drain water. Add french onion soup, salt and pepper and chili powder. Simmer 3-4 hours. Drain and serve on hamburger bun with dill pickle slices and mustard. Hot sauce can be on table for use