seasame ginger tofu
By Jody
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 tbsp. agave nectar
- 2 tbsp. soy sauce
- 2 tsp ginger chopped
- 2 tsp sesame oil
- 2 tbsp. rice vinegar
- 2 garlic cloves minced
- 2 tbsp. green onion chopped
- 1 block tofu cut into 3 inch strips
- 1/2 tbsp. sesame seeds toasted
- oil
Details
Preparation
Step 1
mix first 6 ingredients in small sauce pan and simmer 5 minutes.
dust tofu with cornstarch and pan fry until brown. 2 minutes each side.
pour sauce over tofu and simmer until tofu coated with sauce. remove from heat and add green onion and sesame seeds.
eat cold or warm
Review this recipe