Crock Pot Chicken Corn Chowder

By á-49249

Ingredients

• 1 lb.chicken tenders cut into small pieces
• 1 Tbs. butter
• 2 ribs celery, chopped
• 1/2 c. onion chopped
• 2 carrots, chopped
• 3 potatoes, cut in small cubes
• 2-15 oz. can corn kernels, drained (Roasted, if you can find it)
• 2 c. chicken broth
• 3 cloves garlic, chopped
• 1/2 tsp. thyme
• 1/2 tsp. oregano
• 1 bay leaf
• dash of cayenne
• salt and pepper to taste
• 2 c. milk thickened with 3 Tbs. cornstarch

Preparation

Step 1

Place all ingredients, except milk in crock pot.
Cook on low 6-7 hours.
During last 30 minutes of cooking, add milk.