Sauce- Strawberry Sauce

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Ingredients

  • 1 pint strawberries
  • 1/3 c. white sugar
  • 1 tsp.vanilla extract

Preparation

Step 1

Wash strawberries and remove stems.

Combine berries, sugar, and extract in medium saucepan and bring to a simmer over medium heat. Cook for five minutes, stirring/breaking strawberries up with a wooden spoon constantly.

After five minutes, remove from heat and allow to cool slightly (if you have a glass blender jar) and a lot (if you have a plastic blender jar). When cool enough, transfer mixture to blender and pulse until desired consistency is reached.