KAY'S FUDGE

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Dessert

Ingredients

  • 2 squares Chocolate
  • 2 tablespoon Butter
  • 1 cup Milk
  • 3 cups Sugar
  • 1 teaspoon vanilla
  • Pinch salt

Preparation

Step 1

Melt on low chocolate and butter. Stir in milk bring to a boil. Add 3 cups sugar and vanilla. Cook to soft ball stage. Pour on slab. Cool cut and eat.