CHERRY CREAM CHEESE COBBLER

By Bug7

Dessert

Ingredients

• 1/2 cup butter
• 1/2 cup white sugar
• 1 cup flour
• 2 teaspoons baking powder
• 1 teaspoon almond extract or vanilla
• 1 cup milk
• 1 egg
• 1 can cherry pie filling
• 1-8 oz cream cheese

Preparation

Step 1

Melt butter in a 9x13 baking dish. In bowl combine sugar, flour, baking powder and whisk together.
Add extract, milk and egg to the flour mixture and stir to mix. Pour this over the melted butter in your baking dish but don't mix it together. Drop spoonsful of the cherry pie filling into the flour and butter.
Cut the cream cheese up in small pieces and drop into the cobbler. Bake in reheated oven 350 degree oven for 35-40 minutes. If top is not brown enough by then put under broiler for a few minutes. Makes 8 to 10 servings.