4 oz package Baker's semi sweet chocolate
pkg cream cheese, softened
cups Cool Whip
pre-made graham cracker crust
Heat chocolate and 2 Tbsp milk in sauce pan over low heat until melted. In a mixing bowl, beat sugar and cream cheese, add remaining milk, plus the milk & chocolate mixture and beat until smooth. Gently fold in Cool Whip until completely combined. Spoon into crust and chill.