Frosty Fruit Punch

By Beckysbaking

Ingredients

• 1 QT sugar
• 1 &1/2 QT water
• 1 &1/4 cups orange juice
• 1/4 cup lemon juice
• 1 (46oz) can pineapple juice
• 5 medium bananas
• 2 (28oz) bottles white soda

Preparation

Step 1

1. Boil sugar and water. Cool. Mix juices and pour into syrup.
2. Mix bananas in blender, then add juices.
3. Freeze.
4. Remove from freezer and scrape with spoon to consistency of crushed ice.
5. Add white soda.