Yes, Virginia There is a Great Meatloaf

  • 20 mins
  • 80 mins

Ingredients

  • 1 1⁄2 lbs ground beef (ground shoulder roast is good)
  • 1 slice bread (broken or chopped finely) or 1/2 C panko bread crumbs
  • 1 egg
  • 1 small vidalia onions or 1 small type sweet onion, finely chopped
  • 1 teaspoon table salt
  • 1 ⁄4 teaspoon black pepper
  • 4 tablespoons ketchup
  • 1/2 c milk
  • Sauce
  • 4 tablespoons apple cider vinegar
  • 2 -4 tablespoons dark brown sugar, packed firm (to taste)
  • 1 ⁄2 cup ketchup
  • a few dashes of tobasco

Preparation

Step 1

Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish.
Smooth out top.
Sauce: Combine sauce ingredients and pour on top and sides of meatloaf.
Bake at 350°F about 1 hour to 1 hour 15 minutes or until done.
ENJOY!