Red Velvet Mug Cakes

  • 2
  • 5 mins
  • 8 mins

Ingredients

  • 3/4 cup Original Bisquick™ mix
  • 3 tablespoons unsweetened baking cocoa
  • 1/2 cup sugar
  • 1/3 cup canola oil
  • 1/2 cup milk
  • 2 eggs
  • 1/2 teaspoon vanilla
  • Red food color, as needed
  • Cream cheese frosting or sweetened whipped cream, if desired

Preparation

Step 1

1
In medium bowl, beat all ingredients except frosting until well combined. Spray insides of 2 large coffee mugs with cooking spray. Divide batter equally into mugs.

2
One at a time, microwave each mug uncovered on High 2 to 3 minutes or until toothpick inserted in center comes out clean. Serve warm or cool with frosting or whipped cream.