Super Hot Creole Prawns

By SEB_UK

A dish for food lovers in love!

Ingredients

• 30 large prawns, peeled
• 150 g/5 oz large mushrooms ,chopped
• 1 medium onion, chopped
• 1 green pepper, chopped
• 8 cloves garlic, finely chopped
• 2 tbsp Cajun spices
• 500 ml/1 pint tomato pulp
• 1 tbsp vegetable oil
• Salt, pepper

Preparation

Step 1

Heat the oil in the ActiFry pan. Add the onions, green pepper and chopped garlic. Cook for 6 min.

Add the Cajun spices, cook for 1 minute and add the tomato pulp.

Cook for 15 min Add the seasoned prawns and cook for 5 min. Serve in a shallow serving dish with the cooking sauce



*Chef Recommendations:*
To add a little more spice to this dish, add some crushed dried chilli.