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4.5/5
(13 Votes)
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Ingredients
- 1 stick butter, melted
- 1/3 c. brown sugar
- 8 oz. cream cheese, softened
- 1 tsp. vanilla extract
- pinch of kosher salt
- 1/4 c. powdered sugar
- 1/2 c. mini chocolate chips
- Pretzel chips, for serving
Details
Preparation
Step 1
1. In a medium bowl, stir together the melted butter and brown sugar. Add cream cheese and whisk, constantly, until creamy. Add vanilla extract and a pinch of salt.
2. Add powdered sugar and stir, then fold in chocolate chips.
3. Serve with pretzels chips.
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