Pie Dough
By mommumma
No matter how much you handle this dough, it will always be tender, flaky and delicious.
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Ingredients
- 4 c. all purpose flour
- 1 3/4 c. Crisco
- 1 Tbsp. sugar
- 2 tsp. salt
- 1 Tbsp. vinegar
- 1 egg
- 1/2 c. water
Preparation
Step 1
Mix first 4 ingredients together with fork. In a seperate bowl, beat remaining ingredients. Combine the two. Stirr til moist. Mold into ball, chill 15 min. Roll into desired shape.
Can be frozen until needed.