Lowfat Eggnog 2 points

By deanarrca

Ingredients

• 4 cups skim milk
• 1 package sugar free vanilla instant pudding mix, (1.7 oz box)
• 1 cup egg substitute, frozen, thawed
• 1 teaspoon vanilla extract
• 1/4 cup rum, light
• 1/4 teaspoon salt
• 1/4 teaspoon nutmeg

Preparation

Step 1

In large bowl, combine 2 cups of the milk and pudding mix; beat 1 minute or until smooth. Add remaining 2 cups milk, egg product, vanilla, rum, salt 1/4 tsp. nutmeg; beat well. Cover; refrigerate until serving time. Serve topped with whipped cream and a sprikle of nut meg.

2 WW points per 1/2 cup
103 calories, 2.9g fat, 0 fiber

without the rum it is still 2 points 90 calories, 2.9 fat and 0 fiber

Serving Ideas : Serve with whipped Cream