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Ingredients
- 1/2 c. white wine or balsamic vinegar
- 2 TB Grey Poupon mustard
- 4 cloves garlic, minced
- 1 TB honey
- 1 1/4 c. olive oil
- 1/4 t. white pepper
Details
Preparation
Step 1
Blend first 4 ingredients in blender until well blended. Add oil & pepper, blend 15 sec.
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