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Ingredients
- 8 ounces cream cheese, softened
- 14 ounces sweetened condensed milk, (1 can )
- 1/3 cup key lime juice
- 1 teaspoon vanilla extract
- 1 graham cracker pie crust, 9 inch
Preparation
Step 1
1. With Mixer, beat cream cheese in large bowl until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in Key lime juice and vanilla. Pour into Pie Crust. Chill at least 3 hours.