Marm's Cheesecake

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Cheesecake recipe from Marm Cutler

  • 10 mins
  • 50 mins

Ingredients

  • 1 lb Cream Cheese
  • 3/4 c sugar
  • 1 t vanilla
  • 3 eggs
  • Graham Cracker Crust
  • 1/2 pt sour cream
  • 2 T powdered sugar
  • 1 T sherry

Preparation

Step 1

Blend first 4 ingredients in an electric beater until smooth and creamy. Pour into Graham Cracker Crust in a 2" Spring Form pan. Bake at 350 for 35 minutes or until firm. Cool for 5 min. Then mix well sour cream, powdered sugar and sherry. Pour over cheesecake and return to oven for 5 minutes. Refrigerate before serving.