Pistachio Cake

By Bean4bella

Ingredients

• Filling:
• 1 yellow cake mix
• 1 package instant pistachio pudding mix
• 4 eggs
• 1 cup sour cream
• 1/2 cup Crisco oil
• 1/2 teas almond extract
• 1/2 cup walnut
• 1/2 cup sugar
• 1 teas cinnamon

Preparation

Step 1

350 degrees for 50 minutes

1/3 batter
1/2 mixture