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Ingredients
- 3/4 cup unsifted flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/3 cup butter
- 3/4 cup sugar
- 2 tablespoons water
- 1 12oz package chocolate chips
- 1 teaspoon vanilla
- 2 eggs
- 1/2 cup pecans
Details
Preparation
Step 1
preheat oven to 325*
in a small bowl, combine flour, baking soda, and salt set aside
in a small saucepan, combine butter, sugar and water
bring to a boil then remove from heat
add 6 oz 1 cup chocolate chips and vanilla
stir until morsels melt and mixture is smooth
transfer to a large bowl
add eggs one at a time, beat well after each addition
gradually blend in flour mixture
stir in remaining 1 cup chocolate chips and nuts
spread into greased 9 inch square baking pan
bake 30 to 35 minutes
cool completely and cut into squares
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