Rice Pudding

Photo by Adriana W.
Adapted from tastemade.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from tastemade.com

Ingredients

  • 1

    cup white rice

  • 4

    cups whole milk

  • 1

    cinnamon stick

  • 1

    cup milk

  • 1

    1⁄3 sweetened condensed milk

  • Powdered cinnamon for garnishing

Directions

In a bowl: add sweetened condensed milk and 1 cup of milk. Mix well. ­ In a pan: add rice, 3 cups of milk, 1 stick of cinnamon and cook over medium heat until the milk has almost fully evaporated. ­ Before the rice dries in the pan, add the sweetened condensed milk mix. Stir until the rice becomes very creamy. ­ Garnish with powdered cinnamon and serve.

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