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Ingredients
- 1 Lb. Hamburger
- 1 onion
- 1 can corn
- 1-8 oz. cream cheese
- 10 oz. egg noodles
Preparation
Step 1
Cook hamburger with onion. Drain hamburger. Mix cream of mushroom and cream cheese. Cook noodles. Put hamburger back in pan add drained corn and cream cheese mixture. Heat hamburger sauce enough so it will be easy to mix with noodles. Pour noodles and hamburger sauce in casserole, mix. Heat in oven until bubbly.
When I really am in a pinch for time: I don't heat sauce in fry pan I just mix and throw in oven or heat sauce and serve over noodles.