- 6
- 20 mins
- 20 mins
0/5
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Ingredients
- 2 medium heads of broccoli, chopped into small pieces
- 1 large carrot, grated
- 1 apple, cored and finely chopped
- 1/4 medium onion (1/4 cup), finely chopped
- 1/2 cup walnuts, toasted on a skillet and coarsely chopped
- 1/4 cup raisins or cranberries
- Dressing Ingredients
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 2 Tbsp lemon juice
- 1 tsp sugar
- 1/4 tsp sea salt
- Pinch of pepper
Preparation
Step 1
Instructions
Toast walnuts over medium/ high heat, tossing them occasionally so they don't burn. Heat about 4-5 minutes. Chop walnuts coarsely.
Combine chopped broccoli, grated carrot, chopped apple, chopped onion, chopped walnut and cranberries.
To make the dressing, combine: mayonnaise, sour cream, lemon juice, sugar, salt and pepper. Mix well.
Mix as much of the dressing as you want into the salad, then serve.