Hot Chicken Casserole

By TMaloy

Ingredients

• 2 cup cooked chicken
• 1 pkg. Mahatma Sesame rice (cooked in chicken juice)
• 1 cup celery
• 1/2 cup onion
• 1 can cream of chicken soup
• 3/4 cup mayo
• 1 - 4 oz. jar pimineto
• 1 - 4 oz. jar mushrooms
• Pepperidge Farm Herb seasoned stuffing and butter

Preparation

Step 1

Mix all ingredients in a large bowl. Place in a glass baking dish. Sprinkle with stuffing mix and melted butter. Bake at 350 for 45 min.

Alice Shelton (Carol Carriers Mom)