- 100
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Ingredients
- 2 cups sugar
- 2 cups powdered sugar
- 2 cups margarine
- 2 cups vegetable oil
- 4 eggs
- 2 tsp. vanilla
- 9 cups all-purpose flour
- 2 tsp. baking soda
- 2 tsp cream of tartar
Preparation
Step 1
Heat oven to 375
In a very large mixing bowl, cream sugars, margarine and oil together until light and fluffy.
Add eggs and vanilla, beat well.
In a sperate bowl, stir together flour, baking soda and cream of tartar
Add dry mixture to the sugar-egg mixture and mix well.
Form dough into walnut size balls and place on greased cookie sheet, flatten slightly.
Bake 10-12 minutes.