Favorite Chili

Favorite Chili
Favorite Chili

PREP TIME

25

minutes

TOTAL TIME

360

minutes

SERVINGS

--

servings

PREP TIME

25

minutes

TOTAL TIME

360

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    lb. of dry pinto or kidney beans

  • 2

    14 1/2 ounce cans of tomatoes

  • 2

    lbs. coarsely ground chuck, browned and drained

  • 2

    medium onions, coarsely chopped

  • 1

    green pepper, coarsely chopped

  • 2

    cloves of garlic

  • 2 to 3

    tablespoons of chili powder (I use about 1.5)

  • 1

    teaspoon of pepper

  • 1

    teaspoon of cumin

  • Salt to taste

Directions

Completely soften beans if not using canned. Two 16 ounce cans of red kidney beans can be substituted. Put all ingredients in Crock-Pot in order listed. Stir once. Cover and cook on Low 10 to 12 hours or High for 5 to 6 hours.

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