- 4
- 5 mins
- 5 mins
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Ingredients
- 1 large ripe avocado, mashed
- 1/2 c. non-fat Greek yogurt
- 1/2 c. fresh cilantro, chopped
- 1 small clove of garlic, chopped
- 1 small yellow onion, chopped
- 1 small tomato, diced
- 1 small jalapeno pepper, seeded and diced
- 1 package of shredded cabbage mix
- 1 small lime, juiced
- 1 T. apple cider vinegar
- 1 t. ground cumin
- salt and pepper, to taste
Preparation
Step 1
Instructions
In a small mixing bowl, combine the avocado, yogurt, cilantro, garlic, onion, tomato, and jalapeno until smooth.
Place the cabbage mix into a separate mixing bowl.
Pour the lime juice and vinegar over the top.
Add the cumin.
Pour the avocado mixture over the cabbage and toss to combine.
Season w/ salt and pepper, to taste.
Chill in the fridge and serve right before eating.