Cobbler Dessert

By jann

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Ingredients

1 white cake mix
1 can sprite
frozen fruit, mixed your choice to cover bottom of 9x13 inch pan

Details

Preparation

Step 1

Pour frozen fruit in bottom of pan
Sprinkle cake mix over
Pour sprite over. Do not stir cake

Bake 40-45 minutes at 350 degrees

Top with sugar free ice cream if desired

Servings: 16
Serving Size: 1/16th
Calories: 140.4
Fat: 2.9 g
Fiber: 1.3 g
Protein: 1.4 g
Old Points: 3 pt
Points+: 4 pts+