Basic Ham & Cheese Quiche
- 1 pie crust (pre-made store bought)
- 1 cup half and half
- 6 eggs (you can lighten it up and use 3 eggs and 6 egg whites)
- 1 cup diced ham
- 1 cup shredded Swiss cheese
- 1 teaspoon salt
- 1 teaspoon pepper
Preheat oven to 375 degrees.
In a pie plate, place pie crust.
In a bowl beat eggs. Add cream to eggs and mix together.
Add ham, cheese, salt, and pepper to the eggs and cream, mix thoroughly.
Pour ingredients into pie crust.
Bake for 40-45 minutes on center rack.
Let cool and enjoy!
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