Herb and Garlic Pork Chops

By musttryeats

Ingredients

• 4-6 pork loin sirloin chops, bone-in
• 1 bottle Lawry's Herb & Garlic with Lemon Juice Marinade Sauce

Preparation

Step 1

1. Add pork chops and enough marinade to cover meat in a zip-lock bag for about an hour in fridge.
2. Place chops on a broiling pan and broil for 10 min. Turn over and broil another 10-15 min. until done, depending on thickness of chops.
3. Place chops on serving dish and brush on a little more marinade. Cover tightly with foil for 5 min before serving.