Frisée, apple, bacon and goat cheese salad

Frisée, apple, bacon and goat cheese salad
Adapted from laylita.com
Frisée, apple, bacon and goat cheese salad

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from laylita.com

Ingredients

  • 1

    bunch of frisée, washed and broken into pieces

  • 1

    apple, core removed and sliced

  • 6

    oz bacon, cut in small pieces and sautéed until crispy

  • 4

    oz goat cheese, crumbled

  • Apple cider honey mustard vinaigrette

  • 1 1/2

    tbs apple cider vinegar

  • 1

    tsp Dijon style mustard

  • 1

    tsp honey

  • 2

    tbs olive oil

  • 1

    garlic clove, crushed

  • 1

    tbs finely chopped parsley

  • Salt and pepper to taste

Directions

Combine all the ingredients for the vinaigrette or salad dressing in a jar, close it tight and shake until the ingredients are well mixed. Place the frisée, sliced apple, bacon and goat cheese in a salad bowl. Pour the dressing or vinaigrette over the salad and toss well. Serve immediately.

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