Barbecues Meatballs

By Bean4bella

Ingredients

• Sauce:
• 1 egg, slightly beaten
• 1 5oz can evaporated milk
• 1 cup quick cooking oats
• 1/2 cup finely chopped onion
• 1 teas salt
• 1 teas chili powder
• 1/4 teas garlic powder
• 1/4 teas pepper
• 1 1/2 lbs ground beef
• 1 cup ketchup
• 3/4 cup packed brown sugar
• 1/4 cup chopped onion
• 1/4 teas garlic powder

Preparation

Step 1

In a bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into 1 inch balls; place in agreased 13x9x2 inch pan. Bake, uncovered at 350 degrees for 18-20 minutes or until the meat is no longer pink. Meanwhile, combine the sauce ingredients in a saucepan. Bring to a boil. Reduce heat and simmer for 2 minutes, stirring frequently. Pour over meatballs. Bake 10-12 minutes longer.