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Ingredients
- 1 1/2 Cups Flour
- 3 Tbs. Butter or Margarine
- 1/4 Cup Milk
- 1/2 tsp. Salt
- 1 Egg
Details
Preparation
Step 1
Combine all ingredients and work by hand until dough holds together. Roll out into thin sheet on well-floured surface and cut into squares. Drop into boiling chicken broth.
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