Menu Enter a recipe name, ingredient, keyword...

Spinich Dip, Baked

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Spinich Dip, Baked 0 Picture

Ingredients

  • 10 oz spinich, fresh
  • 8 oz. cream cheese
  • 1/3 cup sour cream
  • 12 oz. shredded cheese (mexican)
  • 1 can rotel
  • 1 pkg of ranch dressing dip
  • 1 tsp cumin

Details

Preparation

Step 1

Drain Rotel and mix with all ingredients
bake at 350 about 30 min
if too water bake 5 more min
Serve hot with bread or chips

​

Review this recipe