Rate this recipe
4/5
(1 Votes)
0 Picture
Ingredients
- 1-1/2 cups hot water
- 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
- 1/4 CUP butter or margarine, cut up
- 4 boneless skinless chicken breasts, (about 1-1/4 pounds)
- 1 can (10-3/4 oz.) condensed cream of mushroom soup
- 1/3 cup Sour cream or milk
Details
Preparation
Step 1
HEAT oven to 375ºF.
ADD hot water and butter to stuffing mix; stir just until moistened.
PLACE chicken in 13x9-inch baking dish. Mix soup and sour cream until well blended; pour over chicken. Top with stuffing.
BAKE 35 min. or until chicken is done.
Review this recipe