Baked French Toast

By musttryeats

Ingredients

• 1 loaf bread
• 1 stick butter, melted + extra butter for spreading
• 1 cup brown sugar + brown sugar for sprinkling
• 4 eggs
• 1 1/2 cup milk
• 1 tsp vanilla
• 1 tbsp powdered sugar + powdered sugar for sprinkling
• cinnamon for sprinkling

Preparation

Step 1

1. Preheat oven to 350 degrees.
2. In small bowl, melt butter in microwave & add brown sugar. Stir until mixed.
3. Pour butter/sugar mixture into bottom of 13*9 pan and spread all around.
4. Beat eggs, milk, vanilla and 1 tbsp powdered sugar in medium bowl.
5. Lay single layer of bread in pan.
6. Spoon 1/2 of egg mixture on top of bread layer and sprinkle brown sugar and cinnamon.
7. Add 2nd layer of bread.
8. Spoon on remaining egg mixture
9. Spread thin layer of butter.
10. Sprinkle lightly with white sugar and cinnamon.
11. Bake for 45 min. Then sprinkle with powdered sugar.