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Ingredients
- Lay out as many steaks as needed at room temperature.
- Salt & Pepper each side.
- Use a garlic press and apply lightly some fresh garlic to each side
Preparation
Step 1
Turn on oven to broil amd pre-heat to 500 degrees.
With top burner on medium heat add a pad of unsalted butter to a frying pan.
When the butter has melted, spread across the pan, add steaks and sear the steak 2 1/2 minutes on each side.
Place the steaks on a broiler pan, place another pad of butter on top of each steak.
Broil for 6 minutes, turn steaks over and broil another 6 minutes.
Allow the steaks to rest for 4-5 minutes