WHIPPED SHORTBREAD

By Beverly_Stephenson

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Ingredients

1 lb butter
1/2 cup sifted corn starch
1 cup icing sugar
3 cups all purpose flour

Details

Preparation

Step 1

Soften butter until very soft. Add all ingredients. Beat at lowest speed until mixed well.

Beat 10 – 15 minutes until it looks like whipped cream.

Drop by teaspoon

Bake at 325’F for 25 minutes on ungreased cookie sheet.