Lemon Garlic Shrimp

By MissHeather

Ingredients

• 2 T freshly squeezed lemon juice
• 1/2 tsp finely grated lemon peeo
• 4 garlic cloves, minced
• 1/4 C olive oil
• 2 T chopped fresh parsley
• 1 tsp dry mustard
• 1/4 tsp cayenne
• 1/2 lb medium fresh, or frozen and thawed, raw shrimp, peeled and deveined, tails intact.
• 4 bamboo skewers, soaked

Details

Servings 4

Preparation

Step 1

Combine firest 7 ingredients in medium bowl.

Add shrimp. Toss well to coat. Marinated in fridge for 30 minutes.

Preheat lightly sprayed electric grill to high. Push 4 shrimp onto each skewer. Discard any remaining marinade. Cook on grill for 1 minute per side until shrip are pink and firm.